What Goes Good with Infused Tequila?

Do you think tequila is just a spirit meant to be downed as shots and margaritas? If so, think again! It is an exceptionally versatile beverage with the power to uplift your dining experience, but only when paired with the right culinary delights. So, what goes good with infused tequila?

Before we answer that question, we would like to “set the stage” a bit. Whether you want to enjoy a casual snack or treat yourself to a gourmet meal, the right tequila can complement and dial the flavors of your dishes to eleven!

Today, in this blog post, we are going to guide you on food pairings that complement tequila infusions. We will take you through the different tequila expressions, which harmonize with various dishes from all four corners of the world.

Our tequila infusions already contain fruits like lemon, watermelon, and mango, but that does not mean you have to limit your choices. Yes, you can also pair our drink with the gifts of Mother Nature, apart from snacks and everything “good” you can think of. Get ready for an indescribably delectable culinary experience!

What Do Tequila Expressions Mean?

We will get into food pairings soon, but first, it is important that you understand the types of tequila and their unique flavor profiles.

1. Blanco: Also called silver tequila, it is either unaged or aged for less than two months. It is crisp, bright, and full-to-the-brim with the flavor of agave. Blanco goes well with fresh, light dishes.
2. Reposado: Next in line is Reposado, aged between two months and a year. It has a mellow flavor with notes of caramel, vanilla, and oak. Reposado goes well with richer, more complex dishes.
3. Anejo: Anejo, aged for one to three years, is smooth and complex. It exudes deep flavors of chocolate, caramel, and spices. Anejo tastes best when paired with bold, hearty dishes.
4. Extra Anejo: Aged for over three years, Extra Anejo tequila has a luxurious, rich profile with a silky texture and notes of dried fruit, nuts, and dark chocolate. Take it with decadent desserts and robust dishes.

The Adventure Begins

Finally, we are about to start the trip we have been talking about. The journey of infused tequila and food pairings begins now!

1. Mexican Cuisine

• Tacos al Pastor – Tacos al Pastor has a smoky, slightly sweet flavor, which pairs remarkably well with Reposado tequila. The oak-aged notes of this beverage enhance the spices used in the dish, while its smoothness evens out the heat.
• Ceviche – Ceviche boasts fresh, citrusy flavors, making it a perfect match for the bright and clean profile of Blanco tequila infused with 100% natural flavors. The crispiness of agave complements the tanginess of lime and the freshness of the seafood.
• Mole Poblano – Mole Poblano is complex, to say the least, because of its bizarre yet mouthwatering blend of chocolate, spices, and chilies. It goes impeccably with the rich, caramelized notes of Anejo. This tequila has a smooth finish that balances the boldness of the dish.

2. Asian Cuisine

• Sushi – What goes good with infused tequila you asked? Well, it does not always have to be Mexican dishes! Sushi, for instance, is an Asian delicacy that pairs surprisingly well with spicy mango tequila and good-old Blanco. You will also need a touch of wasabi and soy sauce for the sushi.
• Thai Curry – The creaminess and spiciness of Thai Curry blend well with the mellowness and barely-there sweetness of Reposado. The oak-aged complexity of this tequila complements the dish’s blend of spices.
• Peking Duck – The rich and savory flavors of Peking Duck, with its tender meat and crispy skin, are complemented beautifully by the deep, caramelized notes of Anejo.

3. Mediterranean Cuisine

• Grilled Lamb – The rich, spicy notes of Anejo blossom when paired with the robust, earthy flavors of grilled lamb, a Mediterranean delicacy. The depth of this tequila’s flavor enhances the inherent taste of the lamb.
• Bruschetta – The crispy clean taste of Blanco is elevated by the fresh and vibrant flavors of the elements used on bruschetta, namely tomato, basil, and garlic. The tequila’s agave notes add a refreshing contrast to the olive oil’s richness.
• Paella – The flavors of paella are complex because it is a mixture of seafood, saffron, and spices, but the dish is beautifully complemented by the mellow, oaky notes of Reposado.

4. Fruits & Tequila

• Citrus Fruits – Lemon, lime, and grapefruit are classic pairings with tequila, enhancing its bright, zesty notes. You should definitely try a slice of lime with a Blanco or a wedge of grapefruit with Reposado. If you are feeling a little experimental, try one of our lemon tequila recipes using our lemon-infused tequila, such as lemon tequila mojito, Aperol margarita tequila cocktail, or raspberry passionfruit tequila.
• Pineapple – The tropical sweetness of pineapple resonates wonderfully with the caramel and vanilla notes of Reposado. Try grilling the pineapple for extra depth.
• Mango – The rich, juicy flavor of mango complements the smooth, spicy notes of Anejo. It goes equally well when infused with Blanco. Take our mango-infused tequila, for example!

5. Snacks

• Guacamole & Chips – Tequila does not always call for a table full of gourmet dishes! Sometimes, it tastes better when sipped with small, tasty bites, such as guacamole and chips. The creamy and tangy flavors of guacamole make it a perfect match for Blanco tequila with all its crispiness.
• Cheese Platter – Try Reposado or Anejo with a selection of various types of cheese, such as cheddar, brie, or manchego.
• Chocolate – Indeed, dark chocolate and tequila (Anejo or Extra Anejo) are a match made in heaven. The chocolate adds a kick to the rich and caramelized notes of the drink.

Master the Art

What goes good with infused tequila? Well, you have the answer already! If you have been with us from the beginning, you have become a master of the art of pairing food with this spirit. Tequila’s versatility allows it to enhance a wide range of delicacies, from casual snacks to gourmet dishes. All it takes is a proper understanding of the unique flavor profiles of various tequila expressions. After that, you will become an aficionado – a connoisseur!

If you want to put your newly-acquired knowledge to the test, we have got you covered. Let Tequila Travesuras take you on a journey you will never forget! Visit our website and explore a unique collection of tequila infusions today!

FAQs

Q1. What are some unique infused tequila flavors worth trying?

A1. Infused tequilas like spicy mango, lemon-lime, or tropical pineapple offer bold and diverse flavors, enhancing classic tequila with fruity, tangy, or spicy notes that pair well with various cuisines.

Q2. How should infused tequila be stored to maintain its flavor?

A2. Store infused tequila in a cool, dark place, ideally in a tightly sealed glass container, to preserve its flavors and prevent oxidation or evaporation that can dull its taste.

Q3. Can infused tequila be used in cocktails beyond traditional pairings?

A3. Yes, infused tequila shines in unique cocktails like tequila mojitos, margaritas with fresh fruit twists, and spiced tequila sours, adding depth to classic drink recipes.

Q4. Does infused tequila have a different alcohol content than regular tequila?

A4. Generally, infused tequila maintains a similar alcohol content as standard tequila, around 35-40% ABV, though flavor additives might slightly adjust the intensity of its taste.

Q5. How does the aging process affect infused tequila's flavor profile?

A5. Aging adds layers to infused tequila—Blanco remains bright and fresh, while Reposado and Anejo infusions deepen with notes of oak, caramel, or vanilla, enhancing complex flavor blends.